Tubby Tom's Bone Sucker Seasoning Tin - 90g

Tubby Tom’s Bone Sucker – Sweet BBQ Rib Rub with Smoky Bacon & Pepper

Bone Sucker is one of Tubby Tom’s OG spice blends—crafted for ribs, but versatile enough for all BBQ meats. It’s a sweet, smoky BBQ seasoning with bold notes of black pepper, natural smoke, and bacon-like richness, designed to penetrate deep and deliver a pink, flavour-packed crust every time.

Formulated with beetroot powder and oak-smoked paprika, Bone Sucker gives your ribs that signature BBQ bark and smoke ring look—no heat treatment needed.

How to Use Tubby Tom’s Bone Sucker:

• For ribs, brisket, pork shoulder, or chicken:
  Trim your meat, rub generously with Bone Sucker, and massage into all sides.
  Wrap in cling film and refrigerate for at least 2 hours (overnight for best results).
  Cook low and slow: smoker, oven, offset BBQ—whatever your setup, Bone Sucker holds up.

• Finish strong:
  Brush with Tubby Tom’s Smokey Maple BBQ Glaze in the final stages of cooking for next-level sticky, sweet crust.

Key Features:

• Sweet BBQ rub with smoky bacon and black pepper

• Perfect for pork ribs, brisket, pulled pork, or grilled chicken

• Naturally pink finish from beet powder & oak-smoked paprika

• Vegan friendly (yes, even the bacon flavour)

• Contains Celery and Mustard

Ingredients (Allergens in Bold):

Sugar, Cornmeal, Spices, Smoked Salt, Bacon Dust (Yeast, Sugar, Spices, Maltodextrin, Garlic, Natural Flavouring, Salt), Onion, Garlic, CELERY SALT, Monosodium Glutamate, MUSTARD, Pepper, Herbs, Citric Acid.

Storage Instructions:

Store in a cool, dry place. This is a super-fine blend, so avoid steam or moisture exposure to prevent clumping. Break up with your fingers if needed—good to go.

Why Choose Bone Sucker?

Because ribs deserve more than just salt and smoke. Bone Sucker brings sweet depth, smoky edge, and that signature pink finish, making it a must-have for home BBQ setups and seasoned pitmasters alike.