Tubby Tom's Smokey Maple x Dark Ale BBQ Glaze - 240ml

Tubby Tom’s Smokey Maple – Sweet Maple x Dark Ale BBQ Glaze

Award-winning and full of flavour, Tubby Tom’s Smokey Maple BBQ Glaze is a luxurious, low-heat BBQ sauce made with pure Canadian maple syrup and small-batch dark ale brewed locally in the Forest of Dean. This rich, sticky, smoky glaze brings sweet warmth and depth to everything it touches.

It’s a premium twist on our classic homestyle BBQ sauce, with more body, sweetness, and complexity. Ideal for ribs, chicken, burgers, beans, and more, this is the sauce that takes your BBQ from good to unforgettable.

How to Use Smokey Maple BBQ Glaze:

• Ribs & Brisket: Brush on during the final stage of smoking or grilling

• Chicken Marinade: Coat and roast, grill, or air fry for sticky, sweet results

• Burgers & Sandwiches: Spread on buns or layer into stacked creations

• BBQ Pit Beans: Stir through homemade beans for sweet depth

• Fried Chicken Sidekick: Serve on the side or glaze pieces for extra shine

• Roasted Veg: Caramelises beautifully on sweet potatoes, squash or carrots

Key Features:

• Made with real Canadian maple syrup and Forest of Dean craft ale

• Deep, sweet, smoky BBQ flavour with low heat and high complexity

• Great for glazing, dipping, marinating, or drizzling

• Inspired by Southern-style BBQ with a British craft twist

• Small-batch, handmade in the UK by Tubby Tom’s

• Contains soy, gluten, celery, barley

Ingredients (Allergens in Bold):

Tomato, Sugar, Molasses, Onion, Peppers, Apple Cider Vinegar, Soy Sauce (Soy, Wheat), Distilled Malt Vinegar (Gluten), Smoked Rapeseed Oil, Celery, Maple Syrup, Bespoke Real Ale (Alcohol, Gluten), Paprika, Spices, Salt, Smoked Maltodextrin, Black Pepper, Xanthan Gum

Nutritional Info:

• Vegan Friendly

• Allergens: Celery, Soy, Barley, Gluten

• Store in a cool, dry place. Refrigerate after opening.

Why Choose Tubby Tom’s Smokey Maple?

Because BBQ deserves better. With real ingredients, bold flavour, and a sticky, glossy finish, this glaze delivers sweet-smoky perfection—whether you're feeding the family or firing up the smoker for serious BBQ sessions.